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Margherita Pizza

Recently launched to expand the range of delicious Dairy/Lactose and Egg free fare.

Mamma Cucina Margherita Pizza is made with a thin & crispy gluten free base, topped with a rich tomato sauce and mozzarella style dairy free cheese.

Ingredients:Pizza Base (62%):
Gluten Free Flour Blend, (Ricw Flour, Potato Flour, Tapioca Flour), Water, Fresh Yeast, Vegetable oil, Baking Powder, Sugar, Stabiliser (Xanthan Gum), Salt.
Pizza Toppings (38%): Mozzarella Style Dairy Free Cheese 19%, (Water, Palm Oil, Tofu, Soy Protein, Stabiliser (Carrageenan, Guar and Carob Bean Gum),Maltodextrin, Vinegar, Corn Starch, Emulsifying Salt (Calcium Phospate, Potassium Phosphate), Potato Flakes, Salt, Adipic Acid, Soy Lecithin, Natural Flavours, Natural colours, Preservative (Potassium Sorbate). Tomato Sauce 19% (Tomato, Water, Sugar, Salt, Sunflower Oil, Herbs & Spices, Acidity Regulator: Citrid Acid).